For most college students, Spring Break is just around the corner, but here at UNC Asheville, it's already over. Today is the first day back, and Spring Break couldn't have gone by more quickly. Some of my friends went to the beach, others explored big cities, and a few simply returned home to take a much-needed break from school and work. As boring as it may seem, I had a nice time just staying in town, going to work, and meeting friends. Although my break was not accompanied by any major events or adventures, it was wonderful to be able to clear my head and think about something other than school. Regardless of the fact that I am taking my lightest course load in my college career, I have been the busiest this semester, and homework is always eating away at my time! So, sleeping in and pushing thoughts of school to the back burner was a real treat.
Since the weather has been so nice lately, it was fun to walk around town this weekend and bid farewell to Spring Break over dinner at a popular restaurant downtown. Yesterday, a friend and I checked out Salsa's, a restaurant that's always teeming with customers, but which neither of us had tried before. As this was seriously the high-point of my break, I thought I'd include it on the blog. Salsa's serves Mexican-Caribbean food and has a warm and colorful atmosphere that is perfect for lively conversation and relaxation. Although we have a lot of Mexican restaurants around Asheville, Salsa's fusion menu is unique, and for me, pretty unexpected, since I’m not used to eating this kind of cuisine. All told, it was an exciting excursion into a world of new food, and a nice way to end my otherwise quiet Spring Break. During this last month and a half of the semester, look forward to learning about some local coffee shops and hiking spots, new residence halls, student activities, and even more good stuff to help acquaint you with life here at UNC Asheville!
PS: Check out Salsa's website here!
PS: Check out Salsa's website here!
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